Chocolate covered biscuits of your choice ( see menu below) topped with a happy Easter chocolate plaque and sprinkles.
Each biscuit comes wrapped in cellophane and tied with yellow ribbon
NET WT Approx 48g
Ingredients
MILK CHOCOLATE - sugar, cocoa butter, whole MILK powder, cocoa mass, SOY lecithin (E322), natural vanilla flavouring
WHITE CHOCOLATE - sugar, cocoa butter, whole MILK powder, emulsifier (SOY lecithin (E322)), natural vanilla flavouring
STRAWBERRY CHOCOLATE - sugar, cocoa butter, whole MILK powder, emulsifier: soya lecithin flavouring, colour: E120, natural vanilla flavouring
DARK CHOCOLATE - cocoa mass, sugar, cocoa butter, emulsifier (SOY lecithin (E322)), natural vanilla flavouring
ORANGE CHOCOLATE - cocoa butter, sugar, whole milk powder, natural orange flavouring, emulsifier; soya lecithin, natural vanilla flavouring
CARAMEL CHOCOLATE - sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, caramelised sugar, emulsifier: soya lecithin, flavouring, paprika extract, natural vanilla flavouring
BISCOFF - Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon, Emulsifier (Soya Lecithin), *Palm Oil from sustainable and certified plantations (May contain milk) Suitable for Vegans and Vegetarians
OREO - Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring
Please note all of my chocolate gifts are manufactured in a kitchen that uses nuts, wheat, dairy, gluten and other allergens so cannot be free from traces.
